What size and dimensions is the Hoyo de Monterrey Humidor No.1 cigar?

The Hoyo de Monterrey Humidor No.1 measured 5.5 inches (140mm) in length with a 42 ring gauge, classifying it as a corona format. This machine-made Cuban cigar followed traditional proportions popular during its production era from the 1960s through the 1990s. The 42 ring gauge provided a moderate draw, while the length offered approximately 30-40 minutes of smoking time. These specifications aligned with the brand's focus on approachable, everyday cigars rather than the larger formats favored in later decades.

When was the Hoyo de Monterrey Humidor No.1 discontinued and why?

Production of the Humidor No.1 ceased in the late 1990s as Habanos S.A. consolidated its machine-made portfolio and shifted focus toward premium hand-rolled offerings. The discontinuation reflected broader industry trends—declining demand for machine-made Cuban cigars and the brand's repositioning toward higher-margin products. Collectors now seek remaining boxes, particularly those with pre-1990s packaging. The cigar remains a reference point for understanding Hoyo de Monterrey's evolution from mass-market accessibility to boutique status.

What does the Hoyo de Monterrey Humidor No.1 taste like compared to hand-rolled Hoyo cigars?

The Humidor No.1 delivered a milder, more uniform profile than contemporary hand-rolled Hoyo de Monterrey cigars, featuring cedar, light earth, and subtle hay notes with minimal complexity. Machine construction produced consistent draws but sacrificed the nuanced transitions found in handmade Epicure No. 2 or Double Coronas. The blend utilized Seco and Volado leaves rather than Ligero, resulting in restrained strength. Aging improved these cigars considerably—well-preserved examples from the 1980s develop toasted bread and dried fruit characteristics unavailable when fresh.

What size and dimensions is the Hoyo de Monterrey Humidor No.1 cigar?

The Hoyo de Monterrey Humidor No.1 measured 5.5 inches (140mm) in length with a 42 ring gauge, classifying it as a corona format. This machine-made Cuban cigar followed traditional proportions popular during its production era from the 1960s through the 1990s. The 42 ring gauge provided a moderate draw, while the length offered approximately 30-40 minutes of smoking time. These specifications aligned with the brand's focus on approachable, everyday cigars rather than the larger formats favored in later decades.

When was the Hoyo de Monterrey Humidor No.1 discontinued and why?

Production of the Humidor No.1 ceased in the late 1990s as Habanos S.A. consolidated its machine-made portfolio and shifted focus toward premium hand-rolled offerings. The discontinuation reflected broader industry trends—declining demand for machine-made Cuban cigars and the brand's repositioning toward higher-margin products. Collectors now seek remaining boxes, particularly those with pre-1990s packaging. The cigar remains a reference point for understanding Hoyo de Monterrey's evolution from mass-market accessibility to boutique status.

What does the Hoyo de Monterrey Humidor No.1 taste like compared to hand-rolled Hoyo cigars?

The Humidor No.1 delivered a milder, more uniform profile than contemporary hand-rolled Hoyo de Monterrey cigars, featuring cedar, light earth, and subtle hay notes with minimal complexity. Machine construction produced consistent draws but sacrificed the nuanced transitions found in handmade Epicure No. 2 or Double Coronas. The blend utilized Seco and Volado leaves rather than Ligero, resulting in restrained strength. Aging improved these cigars considerably—well-preserved examples from the 1980s develop toasted bread and dried fruit characteristics unavailable when fresh.

Cigar Information

Hoyo de Monterrey Humidor No.1

The Hoyo de Monterrey Humidor No.1 represents a fascinating chapter in Cuban cigar history—a machine-made offering that was part of the brand's regular production lineup for several decades. This cigar, now discontinued, offers collectors and enthusiasts a glimpse into the manufacturing practices and market preferences of mid-20th century Cuba.

Historical Background

The Humidor No.1 entered the market before 1960, making it one of the older releases in the Hoyo de Monterrey portfolio. The cigar continued production through the early decades of the revolutionary period before being discontinued during the 1980s. Its lengthy production run speaks to its commercial viability and the demand for machine-constructed cigars during this era.

Hoyo de Monterrey Humidor No.1 packaging

The factory name "Conservas" (designated as the old nomenclature) provides insight into how this vitola was classified within Cuban tobacco operations. Such factory names often reflected characteristics of the cigar or paid homage to historical naming conventions within the industry.

Construction and Presentation

As a machine-made cigar, the Humidor No.1 was produced using automated processes rather than hand-rolling techniques. This manufacturing method allowed for greater consistency and volume output, making quality Cuban cigars accessible to a broader market segment. The cigar featured the standard Band B designation, consistent with other offerings in the Hoyo de Monterrey range.

True to its name, the Humidor No.1 was presented in an elegant format—a dedicated humidor containing 50 individual cigars, each wrapped in protective cellophane. This packaging approach made it an attractive option for collectors and those seeking a substantial quantity of cigars stored in optimal conditions.

Specifications

Cigar Name	Humidor No.1
Factory Name	Conservas (old)
Ring Gauge	44
Length	145 mm (5¾″)
Official Weight	9.57 g
Construction	Machine-made
Band	Standard Band B
Packaging	Humidor of 50 cigars in cellophane
Release Date	Pre-1960
Discontinued	1980s
Status	Discontinued Regular Production

Collectibility and Legacy

Given its discontinuation in the 1980s and its origins in the pre-1960 era, the Hoyo de Monterrey Humidor No.1 has become a sought-after item among serious cigar collectors. Surviving examples, particularly those still in their original humidor presentation, represent significant historical artifacts from Cuba's tobacco heritage. The combination of machine construction and the respected Hoyo de Monterrey brand name creates an interesting intersection of accessibility and prestige that defined much of mid-century Cuban cigar production.

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